We’ve created authentic, delightfully boozy, gluten-free mince pies so you, too, can enjoy this much-beloved English Christmas tradition.
Featuring gluten-free dough, the highest quality dried and fresh fruit available, and then marinated in Maker's Mark 46 premium bourbon for at least three months, you won’t find a deeper and more balanced, layered flavor on this side of the Atlantic. Just ask my British expat husband, Lee.
Made with love in our commercial kitchen, these gluten-free holiday desserts will quickly become a Christmas favorite.
Only the finest ingredients
Raisins, golden raisins, currants, crystalized ginger, apricots, cherries, apples, brown sugar, butter, cinnamon, nutmeg, cloves, orange extract, Maker's Mark 46 bourbon, gluten-free flour, xantham gum, sugar, egg
Eating & storing your gluten-free mince pies
Eat immediately—these popular Christmas desserts are unforgettable. If you must wait, however, you can store at room temperature for up to five days, refrigerate for up to two weeks, or freeze for up to six months.
Free shipping or pickup
Buy gluten-free mince pies online, and we’ll carefully ship right to your doorstep.
Are you in the Minneapolis - St. Paul metro area? You can also buy mince pies at our British pubs, Merlins Rest and Eagan Arms.